What vegetables are commodities?
The following is a list of vegetable commodity terms used to index Resources and Learning searches. Cabbages: Includes green, red and bok choy. Cucurbits: Includes cucumbers, winter and summer squash, pumpkins and zucchini. Greens (Leafy): Includes spinach, kale, escarole and other greens.
A raw agricultural commodity (RAC) is any food in its raw or natural state, including all fruits that are washed, colored, or otherwise treated in their unpeeled natural form prior to marketing. The following are examples of covered produce: (2) Mixes of intact fruits and vegetables (such as fruit baskets).
Food commodities are commonly consumed foods that are ingested for their nutrient properties. They can be either raw agricultural commodities or processed commodities, provided that they are the forms that are sold or distributed for human consumption.
Commodities include agricultural products such as wheat and cattle, energy products such as oil and natural gas, and metals such as gold, silver and aluminum. There are also “soft” commodities, or those that cannot be stored for long periods of time, which include sugar, cotton, cocoa and coffee.
Most commodities are raw materials, basic resources, agricultural, or mining products, such as iron ore, sugar, or grains like rice and wheat. Commodities can also be mass-produced unspecialized products such as chemicals and computer memory. Popular commodities include crude oil, corn, and gold.
Estimating the Role of Seven Commodities in Agriculture-Linked Deforestation: Oil Palm, Soy, Cattle, Wood Fiber, Cocoa, Coffee, and Rubber.
Going by the demand-supply relationship, we can consider wheat, rice, potatoes, maize (corn), and sugarcane as basic food items and the top five commodities produced in the world when measured in tons.
The 10 largest sources of cash receipts from the sale of U.S.-produced farm commodities in calendar year 2022 are (in descending order): corn, cattle/calves, soybeans, dairy products/milk, broilers, hogs, miscellaneous crops, chicken eggs, wheat, and hay.
| Crop or Livestock | Global gross production value in billion US$ | Global production in metric tons |
|---|---|---|
| Chicken, meat | $192 | 106,638,508 |
| Maize (corn) | $191 | 1,126,990,585 |
| Wheat | $168 | 748,392,150 |
| Soybeans | $107 | 335,613,801 |
Plant food products are the different types of food that we get from plants. Green plants are the primary source of food. Examples of plant-based food are vegetables, fruits, cereals, pulses, spices, nuts and oils.
What is considered a commodity?
A commodity, also called primary product or primary good, is a good sold for production or consumption just as it was found in nature. Commodities include crude oil, coal, copper or iron ore, rough diamonds, and agricultural products such as wheat, coffee beans or cotton; they are often traded on commodity exchanges.
Some of the most common commodities include copper, crude oil, wheat, coffee beans, and gold. Commodities can be further broken down into two different categories: hard and soft commodities. Soft commodities are those that are grown and cannot be stored for extended periods.
- Agricultural. Agricultural commodities are those such as coffee, corn – an important source of food for livestock and humans, sugar, soybeans – whose oil is used for making crackers, breads, cakes, and cookies, and wheat – one of the most important food crops in the world.
- Energy. ...
- Metals.
Annual crops are generally considered agricultural commodities. The list below assists USDA participants in determining if annual or perennial crops on their farming operation are subject to the HELC/WC provisions. If you don't see your crop in this list, it might be on the Field Production Horticulture list.
Lettuce is considered a vegetable. It falls under the category of leaf vegetables, which are plant leaves eaten as a vegetable, sometimes accompanied by tender petioles and shoots.
Onions are flavorful and they can even be ground up into a flavoring powder. They are members of the allium family, which also includes garlic, leeks, and chives — basically, all the produce that can make you cry. Like the rest of the allium family, they are often used as a seasoning in cooking.
- Country of Origin Labeling (COOL)
- Muscle Cuts of Meat: Chicken, Lamb, & Goat.
- Ground Meat: Chicken, Lamb, & Goat.
- Fruits, Vegetables, Peanuts, Pecans, Macadamia Nuts, & Ginseng.
- Fish & Shellfish.
The identified items as COOL covered commodities are generally unprocessed, fresh fruits and vegetables. Based on the information provided and the products listed, the COOL covered commodities would likely include fresh cut honeydew/cantaloupe/watermelon bowl, fresh cut green peppers, and fresh cut cantaloupe bowl.
The COOL program requires retailers to label certain food items with their country of origin. In this case, the COOL covered commodities are the fresh cut honeydew/cantaloupe/watermelon bowl, fresh cut cantaloupe bowl, fresh cut salsa, fresh cut guacamole, and fresh cut deli tray.
Currently the tomato is the most consumed vegetable in the world in 2023, while also being counted among the most consumed vegetables in the U.S.
What is the most eaten vegetable in USA?
- 1 Potatoes89%
- 2 Sweetcorn85%
- 3 Garlic83%
- 4 Carrots82%
- 5 Tomatoes81%
- 6 Green Beans80%
- 7 Onions80%
- 8 Vine Tomatoes79%
To ensure that nutritious foods - like tomatoes - are available, affordable, desirable, and convenient, and especially for low-income populations. Tomatoes are the world's most popular vegetable.
Three of the most commonly traded commodities include oil, gold, and base metals.
The commodities with the highest export share (whose export shares account for 40 percent or more of their total market value) include fruits and tree nuts, oilseeds, and food grains such as rice and wheat.
In 2021, China was the leading producer, with a production volume of over 600 million metric tons, followed by India with approximately 138 million metric tons of fresh vegetables. Tomatoes were the whole vegetables based on global production volume in that year.
